Ingredients (per person)
half inch piece of ginger cut into small chunks
juice from quarter lemon
2 tea spoons of brown sugar
1 glass of water
Method
Heat water. Add ginger pieces. Bring to rolling boil. Add brown sugar. Switch off and cover with a lid. Let it be for 5 minutes. Filter and serve.
half inch piece of ginger cut into small chunks
juice from quarter lemon
2 tea spoons of brown sugar
1 glass of water
Method
Heat water. Add ginger pieces. Bring to rolling boil. Add brown sugar. Switch off and cover with a lid. Let it be for 5 minutes. Filter and serve.
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